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Elevate your kitchen with this 24cm enameled cast iron Dutch oven, designed for flawless braising, slow cooking, roasting, baking, and everyday family meals. The smooth cream enamel exterior brings a warm, refined look to your kitchen, while the heavy cast iron body delivers exceptional heat retention and even cooking from edge to edge.
The 4-liter capacity is ideal for soups, stews, sourdough loaves, pasta sauces, pot roast, and holiday dishes. A tight-fitting lid recirculates steam for tender, flavorful results, and the non-reactive interior enamel prevents sticking and makes cleanup easy. Wide loop handles ensure safe, comfortable lifting even when full.
Built to last for years of meals, gatherings, and cozy nights in, this Dutch oven blends premium craftsmanship with timeless design.
Size: 24cm / 9.45 inches diameter
Capacity: 4 liters
Height: approx. 12–14 cm with lid (varies slightly by model)
Width with handles: approx. 32–34cm
Weight: Heavy-duty cast iron construction
Material: Enameled cast iron + stainless steel lid knob
Care: Hand wash recommended; avoid metal utensils
Safe for: Gas, induction, electric, ceramic, and oven use